PIZZA!!!!!!

This is the best Pizza Crust I have tried! Believe me when I say I've tried several, we have eaten them all, but this is the winner. It's crispy and chewy but not gummy in the middle.

2 cups GF all purpose flour
2 tablespoons corn starch
2 teaspoons sugar
1 teaspoon baking powder
1 teaspoon salt
4 teaspoons Xanthum gum
1 teapoon garlic salt (optional)
1/2 cup plus 3 tablespoons water
2 tablespoons Olive oil

Preheat oven, with baking stone in the center, to 475 degrees.

Stir dry ingredients together then add water and olive oil stirring to form a ball. Divide into 2 pieces. Roll out on to parchment paper forming a 12 inch circle, top with your favorite ingredients. Bake on parchment paper on top of baking stone for 10 minutes.

Enjoy!!!!!